quick and easy chopped greek salad
INGREDIENTS
1 organic cucumber, quartered and diced
1 pint organic grape tomatoes halved
1 organic green pepper diced
1/2 organic red onion diced
1 can organic chick peas, drained and rinsed
1/4 cup crumbled feta (optional)
1/4 c olive oil
1/4 c fresh squeezed lemon juice
Salt and pepper to taste
METHOD
Toss all ingredients together and refrigerate for at least one hour.
Serve with toasted pita.